This is our homemade brie - a real delight on the taste-buds!!
The only bread I had was a baguette from International , Oh no she said ' on n'as pas de la bonne baguette?' You know Mama the one we got from that other bakery in Central - referring to the Robuchon bakery.
I smiled and felt really good inside, my little girl knows and appreciates good food when she has it and that made me happy.
She settled for the 'moins bonne' baguette but only because it was smothered in creamy truffled brie.
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